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Blueberry Amaretto Squares Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cups graham cracker crumbs
1/2 cup sugar
1/2 cup butter or margarine, melted
2 eggs
3/4 cup sugar
1 (8oz.) package cream cheese softened
2 1/2 cups milk
2 (3-3/4 oz.) packages vanilla instant pudding mix
1/2 cup amaretto, divided
1 1/4 cups sugar
1/4 cup cornstarch
5 cups frozen blueberries, thawed
1 (8oz.) carton frozen whipped topping, thawed
Directions:
Directions:
Combine first 3 ingredients, press into a greased 13 x 9 x 2 inch baking dish.

Combine eggs, 3/4 cup sugar, and cream cheese; beat at medium speed of electric mixer until smooth. Spread mixture over graham cracker crumbs. Bake at 350º for 30 minutes; cool.

Combine milk, pudding mix, and 1/4 cup amaretto; beat 2 minutes at low speed with an electric mixer. Spread over cream cheese layer.

Combine 1-1/4 cups sugar and cornstarch in a large saucepan; gradually add 1/4 cup amaretto, stirring until smooth. Stir in blueberries, cook over medium heat, stirring constantly, until thickened; cool.

Pour blueberry mixture over pudding mixture. Chill thoroughly. To serve, spread whipped topping over blueberries;
Number Of Servings:
Number Of Servings:
15 to 18

 

 

 

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