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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Dump Cake Recipe

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This recipe for Dump Cake is from Annelle's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 oz. can of crushed pineapple (undrained)

1 can pie filling (cherries, blueberry, etc. - your choice)

1 yellow cake mix crumbled-spread dry over mixture

Chopped nuts (optional)

2 Sticks butter sliced thin, dotted over cake mixture
Directions:
Directions:
In a 9x13 pan, layer the ingredients as listed above. Bake at 350º for 1 hour.

 

 

 

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