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Golden Pound Cake Recipe

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This recipe for Golden Pound Cake is from The Rhodes Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Duncan Hindes Yellow Cake Mix
1 pkg vanilla instant pudding mix
1/2 cup Crisco oil
1 cup water 4 eggs

Glaze:
1 cup confectioners sugar
2 Tablespoons milk or 2 Tablespoons lemon jiuce
Directions:
Directions:
Blend all ingredients in a large bowl. Then beat a medium speed for 2 min. Bake in a greased and floured 10 in. tube pan at 350º for about 45-55 min. until center springs back when touched lightly. Cool right up for about 25 min, then remove from pan.

Glaze: Blend confectioners sugar with milk or lemon juice. Drizzle over cake
Personal Notes:
Personal Notes:
Dorothy Paar's recipe

 

 

 

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