Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Chili with Beef and Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chili with Beef and Beans is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 small onion, grated or diced
2-3 cans dark red kidney beans (15 oz. cans)
1 can tomato sauce (28 oz. can)
1-2 cans water
chili powder
red pepper flakes
salt

GARNISH, OPTIONAL:
saltine crackers
cheddar cheese, shredded
onion, diced
Directions:
Directions:
Fry ground beef and onion until meat is cooked. Drain off any oil/fat.

Add meat to a sauce pan. Add in beans (do not drain), tomato sauce and water. Bring to a boil over medium heat.

Reduce heat and add chili powder (about 5-6 TBSP.) until the soup turns very dark red. Add in salt and red pepper flakes to taste. Simmer about 45 minutes to 1 hour, stir occasionally.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This is amazing chili with crumbled saltine crackers. Top with shredded cheese and extra diced onion optional.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

227W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!