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PARTY CHICKEN BREASTS Recipe

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This recipe for PARTY CHICKEN BREASTS is from These are a Few of Our Favorite Things, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 split chicken breasts
1 jar dried beef
1 cup sour cream
1 can cream of mushroom soup
6 strips bacon
Directions:
Directions:
Debone breasts and fold in half. Wrap 1 piece bacon around center of each. Line pan with dried beef, overlapping. Place chicken breasts on beef
Mix sour cream and soup. Pour over above. Sprinkle with pepper. Cover with foil.
Bake at 325 degrees for 2 hours. Uncover and cook 30 minutes longer.
Personal Notes:
Personal Notes:
May be done in Crock Pot.
Martha is Debbie Nelson Parker's mother.

 

 

 

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