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EASY CHICKEN PIE Recipe

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This recipe for EASY CHICKEN PIE is from These are a Few of Our Favorite Things, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chicken (or 6-8 breasts) deboned
1 cup milk (buttermilk)
1 cup self-rising flour
1 stick margarine, melted
1 can cream of chicken soup (or cream of celery)
Broth from boiling chicken
Directions:
Directions:
Line bottom of casserole dish with cooked chicken. In separate bowl, mix soup with one soup can of chicken broth. Pour mixture over chicken.
Mix buttermilk, flour and margarine together and pour over chicken. Pour another soup can of broth over this; dot with butter.
Bake at 350 degrees for 1 hour.

 

 

 

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