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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

SPINACH SALAD Recipe

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This recipe for SPINACH SALAD is from These are a Few of Our Favorite Things, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 slices bacon, crumbled (or Bacos)
Hard boiled eggs, chopped
1 pound fresh spinach
Onion rings, if desired (I usually use red onions)
Fresh mushrooms
Dressing
1/2 cup sugar
½ cup vinegar
2 tablespoons oil
1 tablespoon chopped green onion
1 tablespoon chopped parsley
1 tablespoon chives
1 teaspoon Worcestershire sauce
1 teaspoon prepared mustard
Cracked black pepper
1 ice cube
Directions:
Directions:
Mix dressing ingredients in plastic container, shake well and chill. Pour over spinach, bacon, eggs, onions and mushrooms. Season to taste with salt and pepper, if desired. Toss well and serve.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Dressing keeps well for several days if kept in refrigerator.

 

 

 

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