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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

CARROT SALAD Recipe

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This recipe for CARROT SALAD is from These are a Few of Our Favorite Things, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound carrots cooked in salt water, drained and cooled
1/2 green pepper, sliced
1 small onion, sliced
Heat:
1 can tomato soup
1/2 cup sugar
1/2 cup Wesson oil
1/2 cup vinegar
Directions:
Directions:
Pour over the carrots, pepper and onions. Toss and refrigerate
Personal Notes:
Personal Notes:
Shirley Sanders was wife of Sam Sanders from East of Eden deer camp.

 

 

 

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