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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Biscuits and Gravy Casserole Recipe

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This recipe for Biscuits and Gravy Casserole is from Nanna's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound sausage
1 1/2 ounces pork gravy mix (1 package of Pioneer Brand Peppered Sausage Gravy Mix)
1 cup cheddar cheese, shredded
6 eggs
1/2 cup milk
To taste salt
To taste black pepper
1 Can (8 oz.) biscuits (1 can Pillsbury Grand’s Biscuits)
Directions:
Directions:
Preheat oven to 350 degrees. Take a 9x13 pan and spray it with Pam or whatever you like to use. Then take the Biscuits and it into 1" pieces and line bottom of pan. Brown Sausage and scatter over biscuits. Sprinkle with Cheddar Cheese. Whisk eggs and milk with a pinch of salt and pepper and pour it over the pan. Make Gravy mix per package directions and pore over. Bake in the oven for about 30-45 minutes.

 

 

 

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