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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Pasta with Hamburger and Peas Recipe

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This recipe for Pasta with Hamburger and Peas is from The Lazzari Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1# hamburger
1 medium onion
1 small bag frozen peas
1# pasta (short cuts work best like shells, fusilli or small penne)
Parmesan cheese
Directions:
Directions:
Dice onion and fry in oil. When cooked, remove from pan and cook meat.
As meat is cooking, press with a spoon trying to crumble the meat (similar to chili meat).
Once meat is cooked, add onions and stir.
Add small bag of frozen peas. Stir.
Salt & pepper to taste.
Once cooked, add 1 cup parmesan cheese.

In a large pan, cook pasta in salted water. Drain

Put pasta in large bowl. Add some butter or oil to keep pasta moist.
Top with meat and peas.
Add cheese to taste.

 

 

 

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