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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Cabbage Recipe

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This recipe for Cabbage is from The Castillejos Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  

1 medium size head of cabbage, shredded and washed (do not dry it)
1 bell pepper, cut into strips
1 medium onion, cut into strips
2 T butter
Salt and pepper

Directions:
Directions:
To a sauce pan melt the butter and add the cabbage, bell pepper, onion and salt and pepper. Cover and cook on low heat for 20 min. or until done.
If you use the bacon*, cook the bell pepper and onion for 2 minutes in the bacon grease before adding the cabbage.

*2-3 slices of bacon, cooked until crispy, cut into small pieces (optional)

Number Of Servings:
Number Of Servings:
8 servings
Preparation Time:
Preparation Time:
15 min.
Personal Notes:
Personal Notes:


Do not add water. As an option you can add 1-2 T. soy sauce.

 

 

 

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