Beef Stroganoff Recipe

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Category:	Category: Main Courses: Seafood, Poultry, Pasta and Casseroles

Ingredients:	Ingredients: 1.5 lbs cubed round steak, cut in thin strips House seasoning All purpose flour 2 TBS olive oil 2 TBS butter 1 medium onion sliced 8 oz fresh mushrooms, sliced 1 cup of better than bouillon beef stock Salt and pepper 1 cup of sour cream Cooked egg noodles Mueller's wide Garlic powder

Directions:	Directions: Sprinkle the steak strips with salt pepper and garlic powder to lightly cover them, and then dustvwith flour. In a large skillet quickly brown them on both sides with olive ooil & butter. Remove the steaks from the pan. Add the onion & mushroom slices to pan drippings. Saute for a few mins until onion is tender. Sprinkle with 1 tsp flour. Put the steak back into the pan with onions & mushrooms.aadd beef broth cook over low heat 30 mins covered stir in sour cream last few mins

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Beef Stroganoff Recipe

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