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Portuguese Vanilla Flan (Pudim de Baunilha) Recipe

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This recipe for Portuguese Vanilla Flan (Pudim de Baunilha) is from Mary and Her Four Daughters Cook Their Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. flour
1/4 c. butter
2/3 c. sugar
1 egg
2 teaspoons vanilla essence
1/3 c. hot water
2 tsp. baking powder
Grated rind of half orange
1 1/2 c.orange juice
Directions:
Directions:
Sift the flour with the baking powder and 1/4 teaspoon salt. Set aside.
In a small bowl cream the butter with the sugar. Beat in the egg.
Blend in 1 teaspoon vanilla essence and the grated orange rind.
Add the flour mixture alternatively with the water, beginning and ending with flour.
Turn batter into a well buttered oven-proof dish and set aside.
Combine orange juice with 1/2 cup sugar and remaining 1 teaspoon of vanilla essence plus 1/4 teaspoon salt. Mix well.
Pour over cake batter and bake in a medium oven – 350 degrees – for approximately 45 minutes
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This is delicious and a very beautiful flavor of a smooth flan.

 

 

 

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