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Lemon Bars Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 c. softened butter
2 c. flour
1/2 c. powdered sugar
1 tsp. salt

Filling:
4 eggs, slightly beaten
2 c. sugar
1/4 c. lemon juice
4 Tbsp. flour
1/2 lemon rind, grated
Directions:
Directions:
Preheat oven to 350º F.
Grease or spray bottom and sides of 10 x 14 pan.
Mix first four ingredients together with a fork and press into pan.
Bake for 20 to 25 minutes until mixture begins to brown slightly.
While bottom is baking, mix filling ingredients and pour over the warm crust.
Bake 20 to 25 minutes longer.
Remove from oven. Allow to cool before cutting. Sprinkle with powdered sugar.
Yield: 36 squares
Number Of Servings:
Number Of Servings:
36 squares
Personal Notes:
Personal Notes:
This recipe can be cut in half and put in a 9 inch square pan.

 

 

 

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