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Custard Pudding Recipe

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This recipe for Custard Pudding is from The Olson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs, beaten
1 cup sugar
3 cups milk
pinch of salt
1 tsp vanilla
1/2 tsp almond extract
Directions:
Directions:
Heat milk until a film forms, not boiling. Slowly add eggs and remaining ingredients. Set in pan of hot water and bake in a 1 1/2 qt glass dish at 325º for 1 hour until knife comes out clean.

 

 

 

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