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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Windy city grilled donut holes Recipe

5 stars - based on 1 vote
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This recipe for Windy city grilled donut holes is from Don's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Go to Krispy Kreme or Dunkin Donuts or Tim Horton donuts get 3 or 4 donut holes per person....
Donut holes can be of your choice, I always get the glazed holes, never ger the filled donut holes, ever...
4 to 6 skewers are needed...
A gas or charcoal grill, medium heat is needed...
1/4 cup maple syrup...
1 or 2 oz. of your favorite bourbon...
1/4 cup chopped pecans., toasted...

Directions:
Directions:
Bed ending on how many guests, put 4 to 6 donut holes on skewers....
Heat grill to medium heat...
Once grill is hot place donut holes on grill, turn once you have grill marks on donuts...
Grill until grill marks on on both sides of donut holes..

Topping

Heat maple syrup in sauté pan, once heated add the bourbon, off the heat, stir to combine and return mixture to heat for just about 1 minute....

Plate donut holes on rectanlgular plate, top with bourbon syrup and chopped pecans...

..

Number Of Servings:
Number Of Servings:
Depends, 3 or 4 donut holes per person
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Thes are addicting, have plenty...
Guys really like these...

 

 

 

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