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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chinese Casserole Recipe

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This recipe for Chinese Casserole is from Grandma Ruth's Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T oil
1/2 cup sliced onions
2 cups sliced celery
1 sliced green pepper
1/4 cup sliced mushroom
1 boullion cube
1 cup hot water
1 can mushroom soup
2 tsp soya sauce
1 pound hamburger
1 cup cooked rice
chow mein noodles
Directions:
Directions:
Saute onions, celery, green pepper, and mushrooms in oil. Brown hamburger. Add boullion dissolved in water. Simmer for 5 minutes. Add soup and soya sauce. Add rice. Put in casserole dish. Sprinkle chow mein noodles on top. Bake covered at 350º for 20 minutes.

 

 

 

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