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Easy Oven Stew Recipe

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This recipe for Easy Oven Stew is from Grandma Ruth's Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds stewing beef
2 T flour
1 T salt
some pepper
some paprika
2 T oil
4 each small onions, carrots, and potatoes
1 cup sliced celery
2 8 oz cans of tomato sauce
1 can of water
Directions:
Directions:
Sprinkle beef with flour, mixed with seasonings. Toss with oil in a 3 quart casserole. Bake, uncovered, at 400º for 30 minutes. Stir once. Add vegetables, salt and pepper. Pour tomato sauce and water over all. Cover. Bake at 350º for 1 3/4 hours. Makes four servings.

 

 

 

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