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Pumpkin Pie Cake Recipe

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This recipe for Pumpkin Pie Cake is from Cornerstone Class Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (29 oz.) can pumpkin
4 eggs, beaten
1 can evaporated milk
1 1/2 c. sugar
3 tsp. pumpkin pie spice
1 yellow cake mix
1 c. melted butter
1 c. chopped nuts (I use pecans)
Directions:
Directions:
Mix pumpkin, eggs, milk, sugar and spice. Pour into an ungreased 9x13" pan. Sprinkle dry cake mix over mixture. Pour on melted butter, and sprinkle with nuts. Bake at 350º for 1 hour or until set.

 

 

 

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