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Rhubarb Strawberry Bavarian Recipe

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This recipe for Rhubarb Strawberry Bavarian is from Grandma Ruth's Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups rhubarb
1 cup orange juice or water
1 package strawberry jello
1/2 cup whipped cream
Directions:
Directions:
Cook rhubarb in liquid until tender. Stir in jello. Let cool.
Fold in whipped cream. Turn into serving bowl and chill. Garnish with whipped cream if desired.

 

 

 

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