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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Jelly Roll Recipe

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This recipe for Jelly Roll is from Grandma Ruth's Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs, separated
1 cup sugar
1 cup flour
1 tsp baking powder
1/8 tsp salt
1 tsp vanilla
Directions:
Directions:
Beat egg whites. Add sugar slowly. Beat in yolks one at a time. Add remaining ingredients. Line cookie sheet with foil (dull side up). Bake at 375º for 15 minutes. Invert on dry towel sprinkled with sugar. Spread with jelly and roll while still warm.

 

 

 

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