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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Key Lime Pie Recipe

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This recipe for Key Lime Pie is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can EAGLE brand condensed milk
6 egg YOLKS
1/2 c. Lime juice
Baked pie shell - dough or graham cracker
1-16 oz container of Sour Cream
6-8 tsp. Sugar
Directions:
Directions:
Preheat oven to 325º
Beat all ingredients together until smooth then pour into a baked pie shell.
Mix large sour cream container with 6-8 tsp of sugar, then spoon on top of pie.
Bake for 15-20 minutes.
Cool then refrigerate
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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