Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Italian Zucchini Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Italian Zucchini Casserole is from That One's a Keeper!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-2 ½ lbs zucchini
4 tbsp oil or margarine
½ cup chopped onions
½ cup chopped peppers
4 oz can mushrooms
5 oz can tomato paste
1 cup water
4 oz shredded cheddar cheese
1 pkg spaghetti sauce mix
Parmesan cheese
Directions:
Directions:
Slice zucchini into ½” pieces and put in boiling water. Boil 4-5 minutes. Drain. Place in a baking dish. Saute onion, green pepper in oil or margarine. Add spaghetti sauce, cheddar cheese, mushrooms, tomato paste and water. Mix well and pour over zucchini. Sprinkle top with parmesan cheese. Bake at 350 degrees oven about 25-30 minutes.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 hour

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

126W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!