Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

BLUEBERRY or BLACKBERRY PIE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for BLUEBERRY or BLACKBERRY PIE is from WATSON FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 double crust pastry
1 quart canned, fresh or frozen berries
1/2 to 1 cup sugar
1/4 cup cornstarch
2 tbsp. flour
1/4 tsp. nutmeg
1/4 tsp. salt
1 tbsp. lemon juice
1 tbsp. butter
Directions:
Directions:
Place dry ingredients in mixing bowl. Add berries and juice. Mix. Pour into pastry lined pan and dot with butter. Cover with pastry and seal edges to prevent leaking. Cut slits in top. Wrap edge of pie with a narrow strip of foil. Bake at 425ºF. for 10 minutes, then at 375ºF. for 45 to 55 minutes. Should be golden brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

79W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!