Click for Cookbook LOGIN
"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Hulless Carmel Corn Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hulless Carmel Corn is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 bags hulless popcorn
1 C brown sugar
1 stick butter
1/4 C light Karo Syrup
1/4 tsp baking soda
Directions:
Directions:
MIx popcorn, butter, sugar and syrup.
Cook in large heavy pot slightly over medium heat for about 5 minutes until boiling.
Pull off heat. Add ¼ teaspoon Baking Soda – mix well it will puff up.
Pour over the hulless popcorn.
Bake in 225 Degree oven for 1 hour.
Stir twice (Every 20 minutes or so)
Preparation Time:
Preparation Time:
1/2 hour plus baking
Personal Notes:
Personal Notes:
This recipe was given to me by my friend Lesley Hurlburt. It is too good. You could add peanuts, I suppose. The bagged popcorn is found in Dollar General or Walmart, blue bag. Chesters?

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

117W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!