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Chicken Roll Ups Recipe

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This recipe for Chicken Roll Ups is from The Hanson Family Cookbook (2021 Edition), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c. bread crumbs
2 packages crescent rolls
4 Tbsp. melted margarine or butter

1 can cream of chicken and milk



-Filling-
2 Tbsp. margarine or butter
1/2 tsp. pepper
2 stalks celery (chopped)
6 oz. cream cheese
1/2 small onion (chopped)
2 c. chicken (chopped)
Directions:
Directions:
Combine filling ingredients in mixing bowl. Roll out crescent rolls (thin). Place 1/4 c. filling on dough and wrap up. Dip Roll in melted butter and roll in bread crumbs. Bake at 375º for 15-20 minutes or until golden brown.

While baking, heat up 1 can cream of chicken soup in a saucepan and dilute with milk to make a gravy. When chicken roll ups are done baking, pour some cream of chicken soup on top and serve.

 

 

 

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