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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Jan Hagel Bar Cookies Recipe

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This recipe for Jan Hagel Bar Cookies is from The Flavors of Our Lives, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c Butter or Margarine
1 c Sugar
1 Egg, separated
2 c Gold Medal© All Purpose Flour
1/2 t Cinnamon
1 T Water
1/2 c Very Finely Chopped Walnuts
Directions:
Directions:
Heat oven to 350º.
Lightly grease a jelly roll pan (15-1/2 x 10-1/2 x 1).
Mix butter, sugar and egg yolk.
Measure flour and sift. Blend flour and cinnamon and stir into butter mixture.

Pat into pan.

Beat water and egg white until frothy and brush over dough.
Sprinkle with nuts.

Bake 20-25 minutes or until lightly browned. Cut immediately into finger like strips.
Number Of Servings:
Number Of Servings:
50 3x1

 

 

 

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