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Apple Pie Tacos Recipe

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This recipe for Apple Pie Tacos is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 apples, peeled and sliced
1/2 cup sugar
2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 cup water
6-inch flour tortillas
oil (for frying tortillas)
1/2 cup sugar-cinnamon mixture
whipped cream

Directions:
Directions:
Place apples, sugar, cinnamon, nutmeg and water in a sauce pan, stir until well blended, cover and cook on medium for 10 minutes or until apples are semi-soft, stir frequently. If needed you can thicken the sauce using 1 tablespoon of cornstarch to 3 to 4 tablespoons of water. Mix into sauce and stir until thickened. Heat oil on medium heat in a skillet and holding the tortilla folded in half, place the bottom of the tortilla in the oil for a few seconds. Then lay it on one side until browned and then place other side down until browned. Remove from oil and sprinkle tortilla with sugar-cinnamon mixture. Fill taco shells with apple pie filling and top with whipped cream and sprinkle with a little more of the sugar-cinnamon mixture on top.

 

 

 

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