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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Pork Chops with Apples and Stuffing Recipe

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This recipe for Pork Chops with Apples and Stuffing is from The Wesner Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. Stove Top Stuffing Mix for Chicken
1 can (21 oz.) apple pie filling
4-6 boneless pork loin chops

Directions:
Directions:
Heat oven to 375º.

Prepare stuffing mix according to package instructions.

Place pork chops in a baking dish that has been prepared with cooking spray. Top with apple pie filling and them top with prepared stuffing mix.

Cover with aluminum foil and bake for 40 minutes. Uncover and continue to bake for an additional 15 minutes or until chops are cooked through.

* Double stuffing and pie filling if additional chops are desired.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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