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"Those who forget the pasta are condemned to reheat it."--Unknown

Smoked Sausage Italiano Recipe

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This recipe for Smoked Sausage Italiano is from Cornerstone Class Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. Hillshire Farm sausage
2 cloves garlic, minced
2 c. mushrooms, sliced
2 c. fresh tomatoes, chopped
1 1/2 tsp. basil
4 oz. thin spaghetti, cooked
2 T. capers
Salt & pepper, to taste
Directions:
Directions:
In skillet, sauté sausage, garlic, mushrooms, and basil for 2-3 minutes. Remove from heat; add tomatoes. Toss together tomato mixture, hot pasta and capers. Season to taste. Serve immediately.

 

 

 

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