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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Sausage Balls Recipe

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This recipe for Sausage Balls is from Simply Delicious!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. sausage
3 c. Bisquick© baking mix
10 oz. sharp cheddar cheese, grated
Directions:
Directions:
Combine all ingredients and mix well. Form into small balls. Bake at 350º for 20 to 25 minutes. Drain on paper towels.
Personal Notes:
Personal Notes:
Balls may be frozen unbaked ahead of time and baked later.

 

 

 

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