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Lefsa Recipe

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This recipe for Lefsa is from Grandma Ruth's Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 cups mashed potatoes
1/2 cup evaporated milk
2/3 cup oil
2 T sugar
1 tsp salt
3 cups flour
Directions:
Directions:
Mix first five ingredients together while the potatoes are still warm. Leave in fridge overnight. In morning add the flour. Roll very thin with lots of flour. Finish with your Norwegian rolling pin. Brown on both sides on large griddle. Enjoy with sugar and cinnamon.

 

 

 

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