Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Chicken Breast Caserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Breast Caserole is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 or 6 chicken breasts, cooked
1 package dressing
1 can of condensed celery soup
1 can of condensed cream of chicken soup
chopped celery and onions (optional)
Directions:
Directions:
Cook chicken breasts in pressure cooker: remove skins and meat from bone.
Place chicken breasts in bottom of casserole dish.
Mix dressing with broth (or as directed on package)
and spoon over chicken.
Mix celery and chicken soups with one can hot water.
Pour over chicken and dressing mixture.
Bake until hot through.

Time: 30 to 45 minutes
Temperature: 350º
Personal Notes:
Personal Notes:
Do not add water until you are sure bowl is deep enough for entire casserole.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

20W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!