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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Spiced Grape Juice Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 qt. grape juice (if using home canned juice, add at least 1/2 cup sugar)
1-1/2 tsp whole cloves
2 sticks cinnamon (2 inches long) or 1 tsp ground cinnamon
4 pieces of orange rind or 1 tbsp. orange juice.
Directions:
Directions:
Heat all the ingredients, Simmer 10 minutes, Strain to remove spices, Serve hot or cold.

Optional: lemon juice added to this drink improves the flavor.
Personal Notes:
Personal Notes:
NOTE: whole spices are used instead of the ground spices so that the drink will be clear.
Orange rind is about the size of a quarter and free of white pulp.

 

 

 

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