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Pound Cake Recipe

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This recipe for Pound Cake is from The Flavors of Our Lives, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 c Sugar
1 c Butter
3 Eggs (beaten one at a time)
1 c Milk
3½ c Cake Flour (measure then sift)
1 t Baking Powder
2 t Vanilla
Pinch of Salt

Directions:
Directions:
Cream sugar and soft butter. Mix in eggs - one at a time. Alternate mixing dry and wet ingredients into the sugar/egg mixture.
Bake in stem or bundt pan or 2 loaf pans at 325º for about 70 minutes or until a toothpick comes out of cake clean.

Personal Notes:
Personal Notes:
I remember helping my Mamaw make this cake when I was young. One of my favorites.

Myra Hall

 

 

 

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