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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

GRILLED ORANGE CHICKEN Recipe

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This recipe for GRILLED ORANGE CHICKEN is from BANCROFT COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 TBSP. chopped fresh orange segments
1/4 C orange juice
1/4 C olive oil
2 tsp. lime juice
3 cloves garlic, minced
1 tsp. thyme
1 tsp. oregano
1 tsp. cumin
1 tsp. salt
1 lb. boneless, skinless chicken breast cut into strips
Directions:
Directions:
Combine first 9 ingredients in a resealable plastic bag. Add chicken and turn to coat. Seal and refrigerate for 1 hour or more. Drain and discard marinade. Thread meat on metal or soaked wooden skewers. Grill uncovered over medium hot heat for 6 - 8 minutes or until juices run clear, turning often
Number Of Servings:
Number Of Servings:
4

 

 

 

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