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PARMESAN BAKED POTATO HALVES Recipe

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This recipe for PARMESAN BAKED POTATO HALVES is from Memories of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 small Potatoes, scrubbed & cut in half.
1/4 cup Butter
Grated Parmesan Cheese (or similar)
Garlic Powder
Other seasonings (to personal preference)
Directions:
Directions:
Preheat oven to 400º F
Melt butter and pour into a 9 x 13" pan and spread evenly across the bottom.
Generously sprinkle parmesan cheese and lightly sprinkle other seasonings over the butter.
Place potato halves face down on the butter & seasonings.
Place in preheated oven & bake for 40 - 45 mins. (Check if done by poking with a fork).
COOL FOR AT LEAST A FULL 5 MINUTES before removing from the pan, otherwise the parmesan crust wont stick to the potato.
Serve with sour cream or ranch dressing for dipping.
Enjoy!
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 mins.
Personal Notes:
Personal Notes:
A tasty quick & easy recipe!

 

 

 

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