Sautéed Chayote with garlic Recipe

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This recipe for Sautéed Chayote with garlic is from Don's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Vegetables and Vegetarian Dishes

Ingredients:	Ingredients: 1/2 stick butter... 2 large Chayote squash, peeled, halved lengthwise, pitted and sliced thinly... 2 T chopped fresh parsley, divided... 2 garlic cloves, chopped... 2 green onions, sliced thinly...

Directions:	Directions: Melt butter in pan, over medium-high heat... Add Chayote, 1 T of parsley and the garlic... Sauté until Chayote is crisp-tender, about 4 minutes, add the green onion.. Cook for 30 seconds more, stirring... Transfer to a bowl, sprinkle with remaining parsley and serve... Enjoy!

Number Of Servings:	Number Of Servings: 6
Preparation Time:	Preparation Time: 15 minutes
Personal Notes:	Personal Notes: I like with chicken, pork and steak...

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Sautéed Chayote with garlic Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Number Of Servings:

Number Of Servings:

Preparation Time:

Preparation Time:

Personal Notes:

Personal Notes: