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Cranberry Sherbet Recipe

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This recipe for Cranberry Sherbet is from Karen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups cranberries
1 1/2 cups sugar
1 cup water

1 1/2 cups orange or pineapple juice
1/2 cup lght cream
Directions:
Directions:
Add cranberries, sugar and water to a large sauce pan.
Bring to a boil until cranberries pop.
Strain, reserving liquid.
Add juice and cream.
Freeze until almost frozen.
Whip until light and fluffy.
Return and freeze in air-tight container.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This recipe came to me from Carol Getzinger.

 

 

 

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