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Rice Krispie Chicken Recipe

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This recipe for Rice Krispie Chicken is from The Olson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken, cut into pieces
Milk or Buttermilk
Rice Krispie cereal
Lawry salt
Melted butter
Directions:
Directions:
Alice's version: Roll chicken pieces in milk.
Lee's version: Place chicken pieces in a ziplock bag. Cover with buttermilk. Refrigerate for 4 hours or overnight.

Line baking pan with aluminum foil. Spray with cooking oil.

Pour Rice Krispies in a shallow pan. Remove chicken from milk/ buttermilk, season with Lawry's salt. Roll chicken in Rice Krispies until well covered.

Place chicken on pan. Bake at 375º for 45 minutes.

 

 

 

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