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Baked Rice & Cheese - (Hungarian Rice) Recipe

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This recipe for Baked Rice & Cheese - (Hungarian Rice) is from The Yothment Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick of Margarine or butter
1 1/2 c. Rice (uncooked, white)

Add:
1 can of onion soup
1 can of beef consume' soup
1 can of sliced mushrooms (or you can use fresh, about 1 c sliced mushrooms)
1 1/2 c cheddar cheese, grated
Directions:
Directions:
Sauté the rice in the butter or margarine until slightly browned
Add the next 3 ingredients
Bake at 350 degrees for 45 minutes
Add the cheese to the top the last 5 minutes of baking
Number Of Servings:
Number Of Servings:
6++
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Many of you will remember this rice dish. It has been a family request at most of our gatherings! It is easy and yummy!

 

 

 

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