Click for Cookbook LOGIN
"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Fish Taco Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fish Taco is from Kmac's Kreations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 pieces of talapia
Corn tortillas
3/4 c flour
3/4 c Italian bread crumbs
1/4 c Tony Chachere creole seasoning
Deep fryer - clean oil
Directions:
Directions:
1) Preheat oil in deep fryer - clean oil
2) Mix all the dry ingredients together in a ziploc bag
3) Wash and towel pat dry the talapias- cut each in half lengthwise (double quantity from 6 to 12)
4) Place each fish (3-5 at a time) in the flour mixture and coat well - deep fry approx 5-7 minutes or until golden brown. Drain
5) Heat corn tortillas in a non-stick pan (approx) 15-20 seconds each side
6) Fill each taco with fish, cole slaw, and pick de gallo

* See recipes for cole slaw & pick de gallo
Number Of Servings:
Number Of Servings:
3-5
Preparation Time:
Preparation Time:
45 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

215W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!