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Spaghetti Sauce Recipe

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This recipe for Spaghetti Sauce is from The Olson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 clove garlic chopped
1 large onion chopped
1/4 cup salad oil
1 pound ground beef
1 1/2 tsp salt
1/4 tsp pepper
1/2 cup chopped parsley
2 bay leaves
2 whole cloves
1 tsp sugar
Pinch of oregano
1 #2 can tomatoes or 2 1/2 cups cooked tomatoes
1 8 oz can tomato sauce
1 small can tomato paste
1 cup fresh chopped mushrooms
Directions:
Directions:
Brown onion and garlic in salad oil then brown meat. Add everything else except mushrooms. The trick is long, slow cooking. Turn down the heat and let simmer 1 to 1 1/2 hours stirring occasionally. Ten minutes before serving add mushrooms and juice. Heat through.

 

 

 

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