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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Shortbread Cookies Recipe

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This recipe for Shortbread Cookies is from The Bigras Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb butter
1 cup fruit sugar
3 cups bread flour
1 cup rice flour
Directions:
Directions:
Make sure butter is cold. Rub butter into sugar until fully mixed. Work flour into sugar and butter with your hands.

Roll between wax paper until it is about 1/4 inch thick. Cut into shapes and place on a baking sheet.

Bake at 350F for 8 - 10 minutes until lightly brown. Cool slightly and transfer to wax paper.
Personal Notes:
Personal Notes:
Can be decorated if desired with sprinkles or small pieces of cherries.

 

 

 

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