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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Creamy Tuscan Garlic Chicken Recipe

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This recipe for Creamy Tuscan Garlic Chicken is from Kathryn "Moss" Skelly Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2lbs of boneless, skinless chicken breasts, thinly sliced
2 Tbsp. olive oil
1C heavy cream
1/2C chicken broth
1 tsp garlic powder
1 tsp Italian seasonings
1/2C parmesan cheese
1C spinach, chopped
1/2C sun dried tomatoes
Directions:
Directions:
In large skillet, add olive oil and cook the chicken on medium high heat for 3-5 minutes on each side until golden brown, no longer pink. Set aside.

Add the heavy cream, chicken broth, garlic powder, Italian seasoning, and parmesan cheese. Whisk over medium heat til it thickens.

Add the spinach & sun dried tomatoes and simmer til spinach starts to wilt.
Add the chicken back in and serve over pasta if desired
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
35 minutes

 

 

 

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