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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Aunt Pearl's Biscuits Recipe

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This recipe for Aunt Pearl's Biscuits is from Paula Presents Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. self-rising flour
1 T. Wesson oil
1/2 c. buttermilk
Directions:
Directions:
Mix together, add more buttermilk if necessary to make consistency right.
Spoon onto cast iron pan. Spray spoon with Pam and use to smooth out the top of the biscuits.

Bake at 500º for 10 minutes
Number Of Servings:
Number Of Servings:
5
Personal Notes:
Personal Notes:
I got this recipe from Aunt Pearl when she was 100 years old. Of course she never measured anything so it took me two years of trial and error to get the proportions correct.

 

 

 

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