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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Crockpot Lasagna Recipe

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This recipe for Crockpot Lasagna is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds Ground Beef
Lasagna noodles
3 cans spaghetti sauce
1 cup Ricotta cheese
2 cups shredded Mozzarella cheese
2 tablespoons grated Parmesan cheese
Directions:
Directions:
1. Brown ground beef and drain.
2. Spoon 1 cup of spaghetti sauce in bottom of crock pot.
3. Mix remaining sauce with beef.
4. Place layer of uncooked lasagna noodles on sauce in crock pot.
5. Spread 1/3 meat mixture on top of noodles.
6. Spread 1/2 Ricotta cheese over meat.
7. Sprinkle 1/2 cup of Mozzarella cheese over Ricotta cheese.
8. Add another layer of uncooked noodles, 1/3 meat mixture, the remaining Ricotta cheese and 1/2 cup of Mozzarella cheese.
9. Place another layer of uncooked noodles, meat mixture, and 1 cup of mozzarella cheese.
10. Sprinkle Parmesan cheese over top.
Personal Notes:
Personal Notes:
Cook on low for 4 hours

 

 

 

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