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Cream Cheese Frosting Recipe

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This recipe for Cream Cheese Frosting is from Hickerson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
1/2 c. butter or margarine, softened
4 2/3 c. powdered sugar
1 1/2 tsp. milk
2 tsp. vanilla
Directions:
Directions:
Beat together cream cheese and butter; add sugar alternately with milk and vanilla. Mix until smooth and creamy. This makes enough for a 2-layer cake.

 

 

 

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