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Lasagne Recipe

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This recipe for Lasagne is from The Rio-Sandone Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz ricotta cheese
2 cups mozzarella part skim shredded cheese
2 lbs lasagne pasta
Directions:
Directions:
Make gravy, meatballs, and sausage. Cut meatballs and sausage in small pieces. Cook lasagne until aldente. Place sauce on bottom of pan, then meat, ricotta cheese, mozzarella cheese, pasta and repeat. Sprinkled with romano cheese on top.

Bake at 350 degrees until browned.
Number Of Servings:
Number Of Servings:
4-6 servings
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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