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Cavatelli Con Broccoli Recipe

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This recipe for Cavatelli Con Broccoli is from The Rio-Sandone Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb pasta
2 cups broccoli
1/4 cup olive oil
6 oz chicken broth
4 lge garlic cloves, crushed
6 scallions
8 small plum tomatoes, diced
1 tbsp fresh basil
2 tbsp parsley fresh
1/2 tsp oregano
1/4 tsp pepper
Directions:
Directions:
Cut broccoli,steam or boil until tender (not soft). Heat oil, lightly saute sauce and scallions until golden. Add tomatoes. Add chicken stock and spices. Bring to boil. Simmer for 10 minutes. Cook Cavetelli. Drain. Add cooked broccoli to chicken stock mixture. Pour over cooked cavetelli. Sprinkle with grated cheese
Number Of Servings:
Number Of Servings:
2-4
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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